Re: Sinister: brown cheese, brown cheese
 
            From owner-sinister@majordomo.net Tue Oct 13 18:04:47 1998 Received: from localhost (daemon@localhost) by envy.ph.ed.ac.uk (8.6.12/8.6.12) with SMTP id CAA13203; Wed, 14 Oct 1998 02:03:01 +0100 Received: by envy.ph.ed.ac.uk (bulk_mailer v1.9); Wed, 14 Oct 1998 02:02:48 +0100 Received: (from majordomo@localhost) by envy.ph.ed.ac.uk (8.6.12/8.6.12) id CAA13169 for sinister-outgoing; Wed, 14 Oct 1998 02:02:43 +0100 Received: from stovner.sys.sol.no (0@stovner.sys.sol.no [195.225.4.18]) by envy.ph.ed.ac.uk (8.6.12/8.6.12) with ESMTP id CAA13164 for <sinister@majordomo.net>; Wed, 14 Oct 1998 02:02:38 +0100 Received: from steinveg (ti01a97-0564.dialup.online.no [130.67.5.180]) by stovner.sys.sol.no (8.8.6/8.8.6/sol5) with SMTP id <DAA20871> for <sinister@majordomo.net>; Wed, 14 Oct 1998 03:02:36 +0200 (MET DST) Message-ID: <014701bdf70e$4cf6fde0$b3034382@steinveg> From: "Stein Vegusdal" <vegus@a.sol.no> To: <sinister@majordomo.net> Subject: Re: Sinister: brown cheese, brown cheese Date: Wed, 14 Oct 1998 03:02:22 +0200 MIME-Version: 1.0 Content-Type: text/plain; charset="iso-8859-1" Content-Transfer-Encoding: quoted-printable X-Priority: 3 X-MSMail-Priority: Normal X-Mailer: Microsoft Outlook Express 4.72.3110.5 X-MimeOLE: Produced By Microsoft MimeOLE V4.72.3110.3 Reply-To: "Stein Vegusdal" <vegus@a.sol.no> X-List: Sinister
As a true norwegian i must say that i love your discussions about our cheese, but i must say that you haven't tasted anything yet... Go to your favourite Cheese-store, or (if in US) Cheese- supermarket or Cheese-mart, and ask for a bit of "Pultost" or=20 "Pultcheese". (translated directly to english it actually means=20 fucked cheese...) I promise you, you will never speak of=20 scandinavian cheese ever again.... Those of you who are directly related to Evil Kneivel (famous stuntman)=20 should go straight on to the "Gammelost" or "Oldcheese". It makes the english Stilton smell like a freshly bathed babys bottom. For the rest of you that are not suicidal, "Norwegian Jarlsberg" is=20 absolutely delicious....
Steinski ;-)
-----Opprinnelig melding----- Fra: sad tomato <oxygen@uclink4.berkeley.edu> Til: sinister@majordomo.net <sinister@majordomo.net> Dato: 14. oktober 1998 02:02 Emne: Sinister: brown cheese, brown cheese
oh hello. you all dont know me. my name is robin, and i am a young girl who currently resides in =
california, usa, and who plans on getting out of here as soon as i = finish my degree. i know you all have stopped discussing the merits of various cheeses, = but in reply to a man (?) who calls himself (herself?) "Trousers" i shall have = to laud the norwegian brown cheese.
FOR THE LOVES OF CHEESES
I read with interest the debate about Scandinavian cheese. While I = have no reason to doubt McTaggart's recommendations, I would like to warn you = away from Norwegian Brown Cheese, which has a consistency midway between =
butter and putty.
if i am right i believe you are talking about gjetost cheese, a cheese = my boyfriend has the utmost trouble in pronouncing. but he also can't =
berkeley, peanut pronouce
"autechre" correctly. look at us dumb americans! (that's = self-deprecating humor and applies only to myself and my boyfriend, and not to various sensitive listers.) this cheese is amazing because it an orangey-brown colour and feels like clay in one's mouth. it has a lovely, sweet, = buttery taste, also. if any of you feel so inclined to drop acid, gjetost = cheese and a big long hunk of sweet bread is a nice accompaniment to your hallucinations.
who would have thought my first post would be about cheese.
also, i really enjoy reading the heated arguments about new jerseyites = and sussexites and who's sense of humor is right, and everything. not
Hello Everyone!!!!! I hope you lot find this cheese debate as amusing as me. I ate some grand cheese yesterday just before I went to bed ....mmmmmmmm.. camambert (is this how you spell it??) , it was wonderfull!!!!! And the danish fedost , its probably called something else but I donŽt remember , is lovely as well ..... and the hungarian Trapista is also a superb yellow cheese. But few cheese can bring more enjoyment to oneŽs day than a plate full of Kalimpong-cheese with some lovely chipati and curd................ has anyone on the list seen/heard the Monty Python sketch about this cheese-shop ??????? Ciao!!!! Andras that =
i
would enjoy reading it every day, but thank you for making my life a = half percentage more interesting.
does anyone else place sid meier's civilization? does anyone else name their cities in this game after belle and sebastian songs?
ignore me if you want to, robin.
Blood oranges grow well in Florida, but they frighten American women.
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            Andras Zalan Szolnok wrote:
I hope you lot find this cheese debate as amusing as me. I ate some grand cheese yesterday just before I went to bed ....mmmmmmmm....
Before you went to bed? My mom always told me never to eat cheese before I went to bed cos it would give me "funny dreams". I never quite understood what she meant by that, but still, late night cheese sounds like a dangerous hobby. Try eating your cheese at a more reasonable hour. bye +----------------------------------------------------------------------+ +---+ Brought to you by the Sinister mailing list +---+ To send to the list please mail "sinister@majordomo.net". To unsubscribe send "unsubscribe sinister" or "unsubscribe sinister-digest" to "majordomo@majordomo.net". For list archives and searching, list rules, FAQ, poor jokes etc, see http://www.majordomo.net/sinister +---+ "legion of bedroom saddo devotees" +---+ +-+ "the cardie wearing biscuit nibbling belle & sebastian list" +-+ +----------------------------------------------------------------------+
participants (2)
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                 Andras Zalan Szolnoki Andras Zalan Szolnoki
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                 Robin Stout Robin Stout